Chinese Food
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Qifeng cake
It's a combination of many people's posts. It's a formula that suits you.
Kung pao chicken
Classic Delicious Let your taste buds fly
10 inch Qifeng cake
It's a very simple cake. It's time-saving, labor-saving and versatile. The novice suggests making a small cake first and making a 10 inch one steadily.
Light cream bread
It's not a medium kind. It's not a liquid kind. The direct method of light cream bread is also very good. It's very fragrant. It's very soft. It's very delicious.
Tricholoma fumigata
Tricholoma matsutake is a kind of pure natural rare and precious edible fungus which grows in the mountains with an altitude of 2000-4000 meters and above. It is known as the king of fungus . It grows in. Tricholoma matsutake is rich in protein,... ...
Fried Taro with salted egg
After three passes and six docks, I ate the taro of Fenghua. This is the old popular saying in our local area. It can be seen that the taro of Fenghua was once regarded as a treasure in food by the people. Taro has a very high nutritional value.... ...
Portuguese egg tarts with a long history
Portuguese cream tart, also known as Portuguese egg tower and Portuguese tart in Hong Kong and Macao, is a kind of small cream pastry. Its charred surface (Caramel after over heating of sugar) is its characteristic. It is said that it was invent... ...
Qifeng cake
A lot of people say Qifeng is mad. Actually Qifeng is very simple. Don't believe it. Look at it.
Red pomegranate cheese Velvet Cake
When I was pregnant with him, I swore in my heart that I would send him my own birthday cake every year. This year is the third year. As the child grows up, many things can be understood. I also have my own preferences. Sweets are delicious food... ...
Afternoon dessert - Matcha cake roll
Like the fragrance of Matcha
Orange Mousse
Orange mousse's formula comes from tinrry Tianyue
Crispy pineapple bag
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